Region: Tupungato Valley
Appellation: Rosso di Argentina
Grape Varieties: 70% Corvina & 30% Malbec
This wine is a blend of semi-dried Corvina and Malbec. The unrivalled and unmistakable qualities of Corvina Veronese, its over-ripe cherry aroma and deep velvety structure, have balanced perfectly with the exuberant virility and tannins of Malbec, thus making for a unique and fascinating aroma/taste profile. Maturation lasts 18 months in medium-toasted oak barriques.
Tasting Notes:
Impenetrable dark red. Nose: intense berry fruit and jam aromas. With hints of mint and cinnamon. Palate: smooth and full-bodied with tastes of plums and baked cherries. Long finish with bitter cocoa twist.
Food Pairings:
Just like Amarone, good with strongly flavoured foods: grilled or roast meat and mature cheeses. Excellent pairing with spicy vegetable dishes or with the traditional “parmigiana”
Serving Temperature:
18°C. It is preferable to decant it
