Region: Abruzzo
Appellation: Montepulciano d’Abruzzo DOC
Grape Variety: Montepulciano
Tasting Notes:
Ruby red with garnet reflections, intense and persistent fragrance, fruity (red fruits, prunes and egriot) with vanilla essence. Well-bodied, tannic and well-balanced, rather intense and persistent. Ready to drink
Food Pairings:
Easy to drink, good with salami, savory first courses, meat and cheese
Serving Temperature:
16 - 18°C.
