Region: Tupungato Valley

 

Appellation: Rosso di Argentina

 

Grape Varieties: 70% Corvina & 30% Malbec

 

This wine is a blend of semi-dried Corvina and Malbec. The unrivalled and unmistakable qualities of Corvina Veronese, its over-ripe cherry aroma and deep velvety structure, have balanced perfectly with the exuberant virility and tannins of Malbec, thus making for a unique and fascinating aroma/taste profile. Maturation lasts 18 months in medium-toasted oak barriques.  

 

Tasting Notes:

Impenetrable dark red. Nose: intense berry fruit and jam aromas. With hints of mint and cinnamon.  Palate: smooth and full-bodied with tastes of plums and baked cherries. Long finish with bitter cocoa twist.

 

Food Pairings:

Just like Amarone, good with strongly flavoured foods: grilled or roast meat and mature cheeses. Excellent pairing with spicy vegetable dishes or with the traditional “parmigiana”

 

Serving Temperature:

18°C. It is preferable to decant it