Region: Abruzzo

Appellation: Montepulciano d’Abruzzo DOC

Grape Variety: Montepulciano

 

Tasting Notes:

Ruby red with garnet reflections, intense and persistent fragrance, fruity (red fruits, prunes and egriot) with vanilla essence. Well-bodied, tannic and well-balanced, rather intense and persistent. Ready to drink

 

Food Pairings:

Easy to drink, good with salami, savory first courses, meat and cheese

 

Serving Temperature:

16 - 18°C.